http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20070109216-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_54883b69711fc6184e8c7ace06fb057b |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L15-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L17-60 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L17-40 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-40 |
| filingDate | 2006-05-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_57b220da2dcb1460fa8785657dfde5ef |
| publicationDate | 2007-11-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20070109216-A |
| titleOfInvention | Shrimp processed foods based on shrimps and eggs and its manufacturing method |
| abstract | The present invention relates to a shrimp processed food based on shrimp and eggs, and a method for producing the same.n n n In the present invention, shrimp and egg-based shrimp processed foods, shrimp meat 65-85 wt%, eggs 6.6-26.6 wt%, starch 4-6 wt%, sugar 1.6-2 wt% and salt 0.7-1.1 wt Provided are shrimp processed foods based on shrimp and eggs, characterized in that it comprises%.n n n According to the present invention, the shrimp and eggs as a predominantly mixed with various additives to make a dough, and by forming the dough made in a variety of shapes according to the user's convenience, protein, fat, carbohydrates, vitamins, minerals, By ingesting components such as amino acids, selenium, nucleic acids, and betaine, it is possible to supply nutrition to the human body, contributing to the health of the consumer, and molding in a variety of shapes has the effect of satisfying the diverse and demanding needs of the consumer. |
| priorityDate | 2006-05-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 30.