| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_8fb9f44db08d1c42a53f3d28eaae416f |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-40
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-34 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-16
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-38 |
| filingDate |
2005-12-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2cafd21c09da383d979a336dcdb82d4c
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_8090b9529fb931fe82f593c8dc40a5f4
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_6fd8b1126fdc21b86e2bee7059a7fe97 |
| publicationDate |
2006-06-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-20060071867-A |
| titleOfInvention |
Oolong tea drinks in containers |
| abstract |
This invention is made by mix | blending the oolong tea extract liquid of (A) tannin / Brix ratio 205-265 (mg / 100mL / weight%), and the refined product of (B) green tea extract, The content of nonpolymer catechins is 0.06- It relates to a non-polymer catechin-containing oolong tea beverage, which is 0.5% by weight. The oolong tea beverage in the container of the present invention is excellent in the original flavor of oolong tea, even though it contains catechins at a high concentration.n n n Oolong Tea Drinks |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20160105687-A |
| priorityDate |
2004-12-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |