http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20050109903-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_1cbe7baba89e9c7a910019d7501b45fe |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-314 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-145 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-16 |
| filingDate | 2005-10-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f8618cffa50648bb7ecfb5eaaaec7d3f |
| publicationDate | 2005-11-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20050109903-A |
| titleOfInvention | A yeast manucture method by addition chinesemedicine ingredients |
| abstract | The present invention relates to a method for manufacturing herbal medicine-added yeast that has been handed down from Chinese medicine for a long time, and is an improved application of the prior art patent application No. 10-2003-0087033 of the present applicant, In the manufacturing method, instead of the yellow germ bacterium, the red ginseng bacterium, which is known to be effective in the circulatory system, is used. The raw material is 100 kg mixed with wheat flour and bran 1: 1, and the red bean flour powder 4 kg, almond powder After mixing 4kg, add 20kg of juice, decocted 7kg Changicho, 7kg Cheongho, and 7kg Water. The method relates to a method of manufacturing nuruk-added nuruk, characterized by culturing in a sterile culture room for 48-120 hours by mixing the same, and at the same time, drying the nuruk cultivated at sterile room temperature followed by conveyor-type continuous far-infrared heating Relates to a process for the preparation of medicinal herbs is added to yeast characterized in that the second (炒) with a inlet temperature 120-150 ℃, exit temperature 60- 70 ℃. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102479139-B1 |
| priorityDate | 2005-10-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 60.