http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20040102998-A

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http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-196
filingDate 2003-05-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0c03134bfd177849ba3cd5fd091b8e3a
publicationDate 2004-12-08-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20040102998-A
titleOfInvention A boiled rice with assorted mixtures of fresh vegetables effective against the circulation of the blood and its manufacturing method
abstract The present invention relates to a functional raw vegetable bibimbap good for blood circulation (not only using raw vegetables in the composition of the raw material, but since the raw vegetables are mainly used, the present invention will be referred to for convenience). More specifically, germinated brown rice (It refers to rice cooked by mixing germinated brown rice with white rice.) Based on leek, carrot, cabbage kimchi, black sesame, matsutake, kale, spinach, mugwort, pine needles, tomatoes, onions, raw vegetables and seaweed And, by adding the bean sprouts, Cheongpomook, broccoli, zucchini additionally to produce bibimbap, bibimbap that can be eaten by adding red pepper paste sauce, miso sauce according to your preference.n n n As a result, it is possible to provide bibimbap, which is good for blood circulation and has excellent taste and nutrition.n n n In addition, by using raw vegetables and raw materials, there is no loss of nutrition, and it is possible to provide easy to cook bibimbap, and by using germinated brown rice instead of ordinary white rice, it is impossible to see germinated brown rice that was not found in white rice. Efficacy is available.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101348199-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210035695-A
priorityDate 2003-05-30-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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