http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20040081932-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_be72ff54466eadc69a81afe8eabc9444 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_41521e4a3bb9cd264fa80474053425a4 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_db81290d138465136bd577764b0d1a39 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_c78d1afb0d11595094020a35ad3addcd |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A45F2005-006 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A44D2211-00 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A45F5-004 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47J31-00 |
| filingDate | 2003-03-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5ba55fa0efc3210b31de03379c093f11 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b08909087fd981c22f10d576584413d6 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_366e9eb21febe89bfae9e8b66822b880 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3fac35d8f9ddc51b085dbbf0dab7cf8b http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4e41c9cc88429795a9eac37beef1936c |
| publicationDate | 2004-09-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20040081932-A |
| titleOfInvention | Quick-Extraction & Condensed Liquid Enlargement from the steamed Red |
| abstract | The present invention is a new method for rapid extraction of red ginseng / ginseng (็ด ่ / ไบบ่) in a dry process in a new way to extract the extraction of the red ginseng / ginseng in a process consisting of cutting / crushing / freezing / thawing extraction / concentration The surface hardening shape is avoided and the red ginseng / ginseng tissues are crushed by pressure cutting / crushing, and the components in the red ginseng / ginseng are moved to the epidermal layer together with the binding water to manipulate the cavity shape in the red ginseng / ginseng. Cavitation red ginseng / ginseng tissues are free-wave lengths, which are freeze-catalyzed permeates, to absorb moisture, and moisture causes red ginseng / ginseng tissues to expand freely. That is, it induces freezing / freezing / porosity and puts it in the extraction solvent in the freezing / freezing state. At the same time, free water, which is the extraction solvent, quickly penetrates into the red ginseng / ginseng. Invention. Red ginseng / ginseng is an expensive souvenir, and the extraction of large amounts of red ginseng / ginseng is an invention to increase the economic red ginseng / ginseng concentrate (extract), which increases the international competitiveness of Korea ginseng seed stock. Will be. The present invention crushes the tissues by complete peeling crushing in the method of subdivision based on the use of undried red ginseng / ginseng and only simple cutting, and thawing in the extraction solvent after freezing / freezing. It is an invention that increased economics with a new invention. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210079876-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100914504-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20150113624-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-11452307-B2 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2018043928-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100854685-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100854700-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101029538-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101443487-B1 |
| priorityDate | 2003-03-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 130.