http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20040005351-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_31569d5aa74961d5b4f0e436bd1053f8 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-30 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-00 |
| filingDate | 2002-07-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0b2d40b311bba6d34f72e16f21ff2cb4 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5d27bdc8255c767ce289ac1c3c3307bd |
| publicationDate | 2004-01-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20040005351-A |
| titleOfInvention | Fermentation liquor of houttuynia cordata and producing method thereof |
| abstract | The present invention is to remove the scent peculiar to Eoseongcho so that anyone can easily drink (ageo), young and old (男女), and accordingly, eoseongcho fermentation broth and the pharmacological effect of Eochocho can be easily taken in daily life It relates to a manufacturing method.n n n According to the present invention, by removing the fishy fishy peculiar to Eochocho during fermentation and ripening process, anyone can drink easily, men and women of all ages. Active ingredient and pharmacological action can be taken. In addition, it is possible to enjoy the unique taste and aroma during fermentation aging due to the optimum ratio of eoseongcho and three hundred seconds, Indongcho, and placto-oligosaccharides. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102246386-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100904255-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102081445-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100753644-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100881367-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100753646-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100715356-B1 |
| priorityDate | 2002-07-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 43.