| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_52bfdd2398817bd606b8b608d6673177 |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-14
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-31
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-35
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-308 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-8962
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-00
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L2-04 |
| filingDate |
2002-08-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0cc61f1f37a9cb2de3a2a33ec7fa3099
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f0fd71092098fc45939fe128674c0904
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_87b9559ae8cc880d1a36b400ded27cff
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_08a3b4d292ba12421bd9f59314c97916
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_54e00e289df409de9b179ee99f62ffd3
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_ff7c1671ecb2718409f26454432298e9 |
| publicationDate |
2002-11-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-20020086336-A |
| titleOfInvention |
Leek extract having anticancer activity and the extraction method of active substance |
| abstract |
The present invention relates to the anticancer effect of ethyl acetate extract of leek juice and leek juice, liver cancer cells SK-Hep-1, Hep-3 and oral epithelial cancer cells SCC-15, kidney cancer cells A-498, colon It is characterized by showing anti-cancer effects on various types of cancer cells such as cancer cell WiDr and gastric cancer cell MKN-45. The extracts and active ingredients of the extracts can be used as anti-cancer agents and functional food or food additives with anti-cancer effects have. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101018765-B1 |
| priorityDate |
2002-08-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |