http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20020083056-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_0b17aff6c1a7178dee14e699a9c1ac89 http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_7e7f2114da9836f022a14cbb3beb1e1a |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G2200-14 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G9-42 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G9-00 |
| filingDate | 2001-04-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_74dd8c9af86d79817b997b071ee571c7 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e8e01976fc1b23da2665e0a4f1f0a7c0 |
| publicationDate | 2002-11-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20020083056-A |
| titleOfInvention | Manufacturing method of disposable red bean shaved ice raw material capable of long-term preservation |
| abstract | The present invention relates to a method for producing red bean shaved ice which is recently used seasonally in fast food stores, bakeries and the like. In detail, generally, red bean shaved ice is crushed with ice and eats sweet red beans, fruit syrup, glutinous rice cakes, rice flour, fruit slices, milk, etc. It is becoming. However, most of the raw materials that make up the red bean ice water are packed in cans or containers with heat resistance, and are sold in large capacity. In fact, users pay much attention to hygienically storing the remaining amount after use. Because they are stored at high temperatures due to seasonal factors, they can cause a very rapid change in case of mistake, which can be a threat to personal health. Therefore, the present invention prepared a mixed type red bean shaved ice raw material using retort sterilization in order to compensate for this hygienic weakness. Among the raw materials of commonly used red bean shaved ice, sweet red bean paste, dangling fruit slices, syrup (fruit or chocolate), wax rice cake, chestnut, milk (sea milk, condensed milk, powdered milk, etc.) are mixed. The present invention relates to a method for producing red bean shaved ice raw material, which has been heated and sterilized at 10 ° C. for 10 minutes to improve storage conditions. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20020013821-A |
| priorityDate | 2001-04-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 34.