http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20020068101-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_f234c57fc04753ce2fc3136d9159860f |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S111-905 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y10S111-90 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01G9-24 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01C1-02 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01C1-02 |
| filingDate | 2001-02-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_afa0ae178df782535321909a3c83fca0 |
| publicationDate | 2002-08-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20020068101-A |
| titleOfInvention | Effective germination method for various grain seeds |
| abstract | The present invention relates to a method for germinating grain seeds such as brown rice, yulmu, etc., which has a very low decay rate and germinates in a short time to improve economic efficiency.n n n Germinated grains such as Yulmu, barley, and brown rice have grown to less than 15 mm in size, resulting in abundant minerals, vitamins, and fiber, while minimizing carbohydrates that cause obesity. have. The current germination treatment is about 20 to 30% decayed even when germinated under water immersion or under optimal conditions under high temperature and high humidity conditions, and about 50% is decayed due to general germination. There is a tendency to eat.n n n The present invention uses germination water containing natural phytic acid or a salt thereof to fundamentally block the invasion of rot microorganisms while supplying sufficient oxygen during germination to promote germination, thereby decaying from bacteria during germination. Since the phytic acid reacts with the remaining pesticides and is precipitated and removed by the metal salt of phytic acid, the remaining pesticides are also chemically removed to obtain clean germinated brown rice and germinated grains.n n n Also, in the last reaction, excess residual phytic acid is reacted in the form of calcium salt to provide a new germination method of brown rice and grains, which is ingested as a beneficial ingredient to the human body even if some residues remain. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20180055429-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/FR-3092226-A1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2020157399-A1 |
| priorityDate | 2001-02-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 134.