http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20020045354-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_33c922e05f6133b7d72dbb849d77487d |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08F214-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08F218-08 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08F214-06 |
filingDate | 2000-12-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_76ec7c7bc76b28a75ebe0b01eae824b8 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e5f634241dbf58976475ac8dcc4dc7b4 |
publicationDate | 2002-06-19-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-20020045354-A |
titleOfInvention | Method for preparing vinyl cloride based polymer having superior thermal stabilitey |
abstract | The present invention relates to a method for producing a vinyl chloride resin, and more particularly to a method for producing a vinyl chloride resin having excellent thermal stability.n n n The present invention provides a vinyl chloride resin having excellent thermal stability for this purpose, comprising: a) a vinyl unit comprising an epoxy group in a resin composition comprising a vinyl chloride monomer; Or b) adding a hydrocarbon compound containing an epoxy group to provide a method for producing a vinyl chloride-based resin having excellent thermal stability.n n n The vinyl chloride-based resin produced by the production method of the present invention has an advantage that the epoxy structure is contained in a small amount in the resin structure itself so that the thermal stability is excellent and the manufacturing process is simplified. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107417843-A |
priorityDate | 2000-12-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 35.