http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-200196650-Y1

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_45eb513ecfb1dff2a5b77a1860353ef3
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A47J37-067
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A47J36-02
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47J37-06
filingDate 2000-02-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2000-09-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_3a323fd8419ff7da9fc12bc284e500c7
publicationDate 2000-09-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-200196650-Y1
titleOfInvention Carbon baking pan
abstract The present invention relates to a carbon roasting plate associated with the patent application 98-59713 filed by the applicant.n n n The above application is not only inconvenient in use, but also a short circuit in the process of use, because the carbon plate is inserted in the upper center of the upper body of the metal or non-ferrous metal to be heated by the heat transfer heater. The present invention is designed to solve the problem, and forms a gentle inclined portion (3) between the periphery (2) of the grill plate body (1) made of carbon and the flat portion (3) formed around the central through hole (5) When using it as a roasting plate, it is placed on the backing plate (6) made of a common metal or non-ferrous metal and then heated by a burner to heat the roasting plate body (1) can be roasted evenly, After heating, heat is kept for a long time, which saves energy. Also, carbon neutralizes and eliminates pesticides and odors, thus enhancing food taste and pesticide poisoning. It can prevent the prize.
priorityDate 2000-02-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419559581
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419559466
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID27284
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID297

Total number of triples: 17.