| abstract |
After extracting red ginseng and root roots from hot water, mix glutinous rice, barley and malt in the extract, steam for 3 to 5 hours, and ferment for 3 to 5 weeks to obtain fermentation solution of fructose and leaves or flowers of various aromatic edible plants in the fermentation broth. Aged for at least 1 year by mixing, and then mixed with a small amount of honey to obtain a cleansing liquid, which is harmless to the human body, and has excellent skin cleansing action and gives skin elasticity, flexibility, wettability, and moisture. to be. |