http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20000067301-A

Outgoing Links

Predicate Object
assignee http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_33c922e05f6133b7d72dbb849d77487d
classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D7-12
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D7-265
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D7-50
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D7-44
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C11D7-10
classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C11D3-00
filingDate 1999-04-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_1989cf9d3a6ef7fd18fc051ba6aa6a07
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_157ec206ae601a1183d0243b1af7c7b6
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_f944b06aede598b09cb65e755563a288
publicationDate 2000-11-15-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-20000067301-A
titleOfInvention Compositions of detergent for washing vegetable and fruit
abstract The present invention provides a phosphate (primary phosphate, diphosphate, tertiary phosphate, polyphosphate, etc.) having excellent cleaning power without generating cleaning components, especially bubbles, and an alkali buffer system with the phosphate. New liquid detergent composition which mixes carbonates (sodium bicarbonate, sodium carbonate, potassium bicarbonate, potassium carbonate, etc.) in proper mixing ratio without generating bubbles, increases cleaning power, has excellent skin safety, and has no problems with food To provide.n n n In addition, the present invention selectively contains one or more of grain alcohol, salt, organic acids (glacial acetic acid, citric acid, etc.), organic acid salts (such as sodium citrate) and alkaline agents (pH modifiers) in addition to the liquid detergent composition described above to improve the bactericidal power. To provide a liquid detergent composition.n n n The liquid detergent composition is excellent in cleaning and bactericidal power without generating bubbles, while maintaining the freshness of vegetables and fruits, and can easily remove dirt, microorganisms, pesticides and various contamination on the surface of vegetables and fruits, Harmless, irritating, and environmentally friendly, it can be applied to cleaning food-related products. In particular, it can be used to wash vegetables and fruits.
isCitedBy http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100728474-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100711492-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100419969-B1
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100425377-B1
priorityDate 1999-04-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

Incoming Links

Predicate Subject
isDiscussedBy http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23740
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID3440921
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6335613
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID3712
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID409206349
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419526804
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419512635
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID482532917
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4072
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID57918
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419538410
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID14797
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID57918
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID176
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID16212030
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID453034310
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419587275
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID516892
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4072
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID4236
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID451560956
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID283210
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID23676745
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID10340
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID410697574
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID448098817
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID456986878
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID962
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID6224
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID3712
http://rdf.ncbi.nlm.nih.gov/pubchem/taxonomy/TAXID4236
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID406903350
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID453654198
http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID452544771
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID702
http://rdf.ncbi.nlm.nih.gov/pubchem/anatomy/ANATOMYID283210
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID445639
http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID71308271

Total number of triples: 59.