http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20000066772-A
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_151c4b24b804e51424f871300ec65400 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G2200-14 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G3-48 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G3-00 |
| filingDate | 1999-04-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_5e8ee240c53d6bf49adabd7643dbf598 |
| publicationDate | 2000-11-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-20000066772-A |
| titleOfInvention | A Method for preparation of a pancakes containing a Chinese matrimony vine |
| abstract | A method for producing a wolfberry-containing pancake is provided. According to the present invention, a method for producing a wolfberry-containing pancake is made of wheat flour, sugar, rice flour, margarine, glucose, egg, salt, sodium bicarbonate and wolfberry powder, and the mixture of the sugar, eggs, salt and sodium bicarbonate in the above material is kneaded and processed in advance. Prepare and separate margarine in the above ingredients by adding goji berry powder when air bubbles disappear, and add the compound and flour and rice flour to prepare a pancake batter, and mold the pancake batter into a desired shape. And baking and cooling to dry. The pancake prepared according to the present invention contains a goji berry component which is a tonic health food, and has excellent texture and taste, so that the general public can easily eat, there is no smell, and the goji berry-containing pancake has a unique yellowish color. do. |
| priorityDate | 1999-04-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 32.