http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20000061543-A
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_09851a9a3dbdd5cb4e937012616f9708 |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K50-80 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01K97-045 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A01K97-04 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A01K97-04 |
filingDate | 1999-03-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e0f9f3eb79e53964252002ffe582d1c5 |
publicationDate | 2000-10-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-20000061543-A |
titleOfInvention | Aaaaa |
abstract | The present invention relates to a fishing bait for carp and fishing fish, made of components suitable for attracting crucian carp, scent, carp, and so on, inherent in the form of soybeans, which is made of pollution-free ingredients to effectively enjoy fishing.n n n According to the applicant's investigation, carp, carp, scented carp are carp, and they use their sense of smell and sight to eat food. It can be divided into vegetable baits such as meat, boiled potatoes, boiled sweet potatoes and noodles. Carp and scent are consumed both animal and vegetable baits, and carp are mainly vegetable baits.n n n The present invention is an effective and economical method to eliminate the hassle of having to use different baits according to seasons, water temperature, fishing, bottom terrain, etc., and to prevent water pollution. . |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100928251-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-100756867-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/US-8988410-B2 |
priorityDate | 1999-03-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 35.