| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d503abbda449913a6af72ce8f0267c42 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P13-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N15-81
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12M41-48
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N21-359
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12M41-46
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N21-314
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G01N33-487 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N15-81
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N21-359
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P13-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N21-31
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12M1-36
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12M1-34
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G01N33-487 |
| filingDate |
2022-03-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
2023-01-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d1bb59c7e5a8d56a1b6922606944236a
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_2c245fe71f02acc3e2c17a7584feaac4
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_38eef4c2e181e9dc68887962c03f6f32
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_e7e2532bd2b7cab1e269d5c0df0f5adf
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_617e01d8db932f641b8659c56af866db
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_69e9b7f685cff4d5ed4c25610bbb41fd
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_59847b301e0e4b88af130bc04794fcac
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_a4f1cf29e43ba9e0433b6c6855426d18 |
| publicationDate |
2023-01-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-102485512-B1 |
| titleOfInvention |
Method and device for controlling tetra acetyl phytosphingosine production process with microbial fermentation |
| abstract |
The present invention relates to a method and apparatus for analyzing and controlling the production process of tetraacetyl phytosphingosine (TAPS), a vegetable ceramide precursor, by microbial fermentation using a near infrared spectrophotometer and chemometrics. More specifically, the present invention uses a near-infrared spectrometer and chemometrics to simultaneously measure various component indicators in real time in fermentation broth when TAPS is fermented using the yeast Wickerhamomyces ciferrii microorganism It relates to a method and an apparatus for automatically controlling a fermentation process in real time by monitoring and utilizing electrical signals of each component generated at this time. |
| priorityDate |
2022-03-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |