http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102481029-B1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_03ab708ca701db6234232b9cbdc87a03 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G06Q10-06393 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G06Q30-0631 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G06Q30-0605 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/G06Q50-10 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G06Q10-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G06Q50-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/G06Q30-06 |
| filingDate | 2022-07-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2022-12-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_320996cf4d5059a545a8853f0e65e5a7 |
| publicationDate | 2022-12-27-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-102481029-B1 |
| titleOfInvention | Method, apparatus and system for providing food ingredient purchase service system based on food and beverage contents |
| abstract | An apparatus according to an embodiment obtains recipe information from a terminal of a first user, and links including a recipe image for the recipe information, ingredient information for ingredients included in the recipe information, and a webpage related to purchase of the ingredients. Registering F&B (Food and Beverage; F&B) content including information, obtaining content search details for F&B contents searched by the second user from the second user terminal of the second user, and based on the content search history, Recipe requirement information is generated, and user-related information including at least one of cooking career information, preferred cooking difficulty information, and preferred cooking required time information is acquired from the second user terminal, and the recipe requirement information and user-general information are obtained. Based on, it is possible to select recommended F&B contents from among registered F&B contents. |
| priorityDate | 2022-07-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
| Predicate | Subject |
|---|---|
| isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID90008 http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419474392 |
Total number of triples: 19.