http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102468908-B1
Outgoing Links
Predicate | Object |
---|---|
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-522 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-85 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9789 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-9789 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00 |
filingDate | 2021-01-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2022-11-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2022-11-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-102468908-B1 |
titleOfInvention | Cosmetic composition for Anti-oxidative or Anti-inflammatory comprising the Fermented extract Stems and Leaf of Watermelon |
abstract | The present invention relates to a cosmetic composition for antioxidant or anti-inflammatory use containing fermented watermelon stem and leaf extracts as an active ingredient, and specifically, a combination of lactic acid bacteria, ganoderma lucidum mycelium, and Phellinus linteus mycelium in the stem and leaf extracts of watermelon. It relates to a cosmetic composition comprising a fermented product obtained by fermentation with a strain as an active ingredient. The cosmetic composition according to the present invention is a natural raw material and has no cytotoxicity, so it is safe for the skin, and has an excellent antioxidant or anti-inflammatory effect due to maximization of active ingredients through natural fermentation of natural raw materials. |
priorityDate | 2021-01-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 122.