http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102408945-B1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_d1f39fd5deef1548af7f586305f40091 |
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02A50-30 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-20 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-20 |
| filingDate | 2021-11-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2022-06-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_36738442df51884317a49d8f781a1520 http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_b244dc7b02e2174d419d68dbb687d6aa http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_97433d3d1eed1c040a72d08ae6599ab1 |
| publicationDate | 2022-06-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-102408945-B1 |
| titleOfInvention | Acid-resistance Strengthening Culture Process Of Lactic Acid Bacteria Using Red Ginseng |
| abstract | The present invention provides a culture medium for improving acid resistance of lactic acid bacteria comprising a raw material derived from red ginseng. Acid resistance of lactic acid bacteria can be improved by using the culture medium of the present invention, and by using the cultured lactic acid bacteria in this way, it is possible to manufacture a highly concentrated powder of lactic acid bacteria excellent in acid resistance by a relatively simple process. |
| priorityDate | 2021-11-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 61.