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filingDate 2020-03-05-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2021-09-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c9e9f407761c3d8d47f1a29bad25e7f2
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publicationDate 2021-09-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-102297398-B1
titleOfInvention Composition for health food for improving of respiratory diseases caused by fine dust comprising extract of Liriope platyphylla, Glycyrrhiza uralensis and Aronia as an effective component
abstract The present invention relates to a health functional food composition for improving bronchial inflammatory diseases caused by fine dust comprising a maekmundong extract, a licorice extract and an aronia extract as active ingredients, and more specifically, the composition according to the present invention is caused by fine dust It relates to a composition that can be included in a functional food for improvement of bronchial inflammatory diseases. According to the present invention, a health functional food composition for the improvement of bronchial inflammatory diseases caused by fine dust comprising a mixed extract obtained by extracting a mixture containing maekmundong, licorice and aronia as an active ingredient, As a natural functional material that relieves inflammation and has excellent stability and economy, it can be used as a material in the pharmaceutical and food fields.
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