http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102264240-B1
Outgoing Links
Predicate | Object |
---|---|
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-14 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-34 |
filingDate | 2019-02-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2021-06-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2021-06-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-102264240-B1 |
titleOfInvention | Functional blending tea coated with green tea powder and method for preparing thereof |
abstract | The present invention relates to a functional blended tea coated with powdered green tea and a manufacturing method thereof, and more particularly, it contains maltodextrin, which helps digestion after a meal and is easy for mass production. blending), which significantly increases the amino acid content, suppresses the increase in heart rate or blood pressure due to stress load, promotes relaxation, and simultaneously relieves tension. A functional blended tea coated with powdered green tea and a manufacturing method thereof is about |
priorityDate | 2019-02-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 85.