http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102172098-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-2124 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-258 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G3-48 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-10 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G3-48 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-00 |
| filingDate | 2013-01-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2020-10-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2020-10-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-102172098-B1 |
| titleOfInvention | Red ginseng glutinous rice cake and red ginseng nutritional cake manufacturing methods |
| abstract | The present invention relates to a method of manufacturing a red ginseng rice cake and a red ginseng nutrition rice cake, and more specifically, in a method of manufacturing red ginseng slices, comprising: a preparation step of washing and cutting fresh ginseng; Putting steamed and dried red ginseng in a pot containing a solution of honey, oligosaccharide, and water, and boiled over low heat and pickled; It characterized in that it comprises a; drying step of filtering and drying the pickled red ginseng. In addition, the step of producing red bean sediment by using red ginseng slices prepared using the above method; Manufacturing step of red ginseng sticky rice cake; Red ginseng sticky rice cake shell manufacturing step; It consists of a step of manufacturing red ginseng rice cake; to manufacture red ginseng rice cake. In addition, a preparation step of preparing red ginseng nutritional rice cake using red ginseng slices prepared by the above method; Red ginseng nutritional rice cake manufacturing step; consisting of to manufacture red ginseng nutritional rice cake. |
| priorityDate | 2013-01-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 30.