Predicate |
Object |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-032 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-5118 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08B31-003 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-219 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C08J3-05 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08B31-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C08J3-05 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-219 |
filingDate |
2018-06-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2020-02-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate |
2020-02-17-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
KR-102078377-B1 |
titleOfInvention |
Cross-linked maca starch and pickering emulsion composition using the same |
abstract |
The present invention relates to a method for producing crosslinked maca starch, a crosslinked maca starch prepared by the above method, and a pickling emulsion using the crosslinked maca starch. |
priorityDate |
2018-06-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |