| Predicate |
Object |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/H04B1-0343
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61B5-073
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-3427
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L3-00 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/H04B1-02
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61J3-07
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-48
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61B5-07 |
| filingDate |
2012-11-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
2020-01-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate |
2020-01-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-102056770-B1 |
| titleOfInvention |
Compositions comprising a shelf-life stability component |
| abstract |
A composition is provided comprising a shelf life stability component. In some aspects, the composition is an ingestible composition comprising a shelf life stability component and an ingestible component. Aspects of the invention further include methods of making and using such compositions. |
| priorityDate |
2011-11-23-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |