http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102051140-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-2124 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-06 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-00 |
| filingDate | 2017-11-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2020-01-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2020-01-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-102051140-B1 |
| titleOfInvention | Preparation Methods of Red Gingseng Concentrate Containing Increased Ginsenoside Rd Using Enzyme |
| abstract | The present invention is a processing method for enhancing Rd by conversion of ginsenoside of red ginseng concentrate using enzyme. The present invention relates to a ginsenoside Rd-enhanced red ginseng concentrate and a preparation method thereof, the preparation method according to the present invention can enhance the content of ginsenoside Rd present in trace amounts in ginseng or red ginseng. The method of the present invention has the advantage of high conversion to ginsenoside Rd, simple process by enzymatic reaction, and mass production. |
| priorityDate | 2017-11-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 64.