abstract |
The present invention relates to a method of manufacturing salted salted squid salt, and more particularly, by adding salt and plum extract or citron extract, which is made during salted salted salted chopped fish production, low salt, that is excellent in taste and flavor even in low salted state, It relates to a manufacturing method of salted oysters salted with 0.8 ~ 1.2% grilled salt as a guide. |