http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101957511-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-13 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-10 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L5-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-105 |
| filingDate | 2016-10-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2019-03-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2019-03-12-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101957511-B1 |
| titleOfInvention | Method for making songpyeon containing korean angelica |
| abstract | A method for preparing a ginseng rosin containing angelica ginseng, comprising the steps of: preparing angelic roots, angelica leaves and roasted rice; A second step of preparing Angelica koreana powder having a particle size of 100 to 150 mesh after mixing the angelic root and the Angelica leaf; A third step of preparing rice flour having a particle size of 300 to 400 mesh by grinding the so-called rice; A fourth step of mixing the Angelica powder and the rice flour at a weight ratio of 1: 5 to 7 to prepare Angelica keiskei; A fifth step of mixing the honey and the selected one or two or more selected from the group consisting of chestnut, red bean, walnut, peanut, almond and sunflower seeds and honey in a weight ratio of 5: A sixth step of preparing the ginseng cake by filling the ginseng paste with the ginseng paste; And a seventh step of mixing the water and the pine needles at a weight ratio of 1: 1 on the inner bottom of the cook pot and placing the Angelica cunea at a height not contacting the water and the pine needles, do. |
| priorityDate | 2016-10-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 63.