Predicate |
Object |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Y302-01001 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P19-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Y302-0102 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K47-26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12Y302-01014 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P19-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-26 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-30 |
filingDate |
2017-02-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2018-05-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate |
2018-05-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
KR-101856751-B1 |
titleOfInvention |
Method for preparing a mixed saccharide composition comprising isomalto oligosaccharides |
abstract |
A method for preparing a mixed sugar composition comprising isomaltooligosaccharide using one-pot saccharification, a mixed sugar composition comprising the reduced amount of isomaltooligosaccharide prepared thereby, and a food composition comprising the same do. |
isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210098586-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210098570-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/WO-2023150406-A1 |
priorityDate |
2017-02-03-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |