http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101852092-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-416 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-44 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-73 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-007 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-97 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-9789 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-042 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-361 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61Q19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-73 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-41 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-97 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-34 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-04 |
| filingDate | 2016-05-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2018-04-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2018-04-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101852092-B1 |
| titleOfInvention | Hydrogel composition comprising hot water extract of soybean, preparation method thereof and cosmetic composition comprising the same |
| abstract | The present invention relates to a hydrogel composition, a method for producing the same, and a hydrogel mask pack containing the same. More particularly, the present invention relates to a hydrogel composition having excellent skin moisturizing effect including soybean boiled water produced when producing chungkukjang, soybean paste or natto The present invention can be applied to a hydrogel mask pack having superior skin moisturizing and stability to human skin, less cracking, improved hardness and elasticity, and excellent form retention and skin adhesion. In addition, it is possible to reduce the cost of wastewater treatment due to water, and to prevent environmental pollution, in the case of producing soya bean, which is generated in large quantities when producing chonggukjang, doenjang, or natto. |
| priorityDate | 2016-05-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 176.