http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101837895-B1
Outgoing Links
| Predicate | Object |
|---|---|
| assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_ba84f96d745df294d4187662be2e2fc7 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23B4-03 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L17-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P10-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23B4-06 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L17-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B4-03 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23B4-06 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23P10-10 |
| filingDate | 2017-03-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2018-03-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_7c0d5077843a9aec5c338595c0fe5ba9 |
| publicationDate | 2018-03-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101837895-B1 |
| titleOfInvention | Manufacturing method of mussel on a skewer and using the same Manufacturing device of mussel on a skewer |
| abstract | The method of manufacturing a skewer mussel according to an embodiment of the present invention comprises the steps of boiling a mussel wrapped in shells with a predetermined pressure for a predetermined period of time; Removing the removed shell of the mussels; Cleansing the peeled mussel by the cleansing agent; Passing through the plurality of mussels aligned in a line in the transport direction through the skewer member when the plurality of washed mussels are aligned in a row when the washed mussels are transported, Drying a plurality of penetrated mussels for a predetermined period of time; Fixing the plurality of dried mussels by aligning the plurality of dried mussels by aligning the plurality of rows of mussels through the fixing member by weaving the skewer members in the conveying direction; And a cryopreservation unit cryopreserving the plurality of row-fixed mussels. Thus, the mussel of high quality and value can be processed by maintaining the original taste, nutrition and smooth texture of the mussel as much as possible through the process of skewer mussels. The skewered mussel can be stored for a long period of time by drying and freezing the skewered mussel. Further, by firmly weaving and fixing the skewer mussel, transportation and handling of the skewer mussel can be facilitated. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20190066269-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102114952-B1 |
| priorityDate | 2017-03-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 26.