http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101808385-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-28 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-2124 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-14 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-198 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-1963 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-196 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L7-10 |
| filingDate | 2015-11-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2017-12-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2017-12-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101808385-B1 |
| titleOfInvention | Roast grain powder containing red jinseng ingredient and method for prepairing the same |
| abstract | The present invention relates to a method for preparing a grain feedstock, Immersing the raw material of grain in an extract of red ginseng to absorb red ginseng components; Functional oligosaccharide coating step; Drying step; Roasting; And at least one powder selected from the group consisting of brown rice, glutinous rice, corn, barley, black rice, rice, millet, sorghum, white beans, black beans, yulmu, whole wheat flour, etc., The powder is an invention relating to red ginseng powder comprising ginsenoside, a polyacetylene compound, and a functional oligosaccharide. The red ginseng powder of the present invention can be used as a food for patients having inherent functions and effects inherent in red ginseng, excellent in flavor and easy to digest and having poor or limited masticatory or digestive functions, Is advantageous in economical efficiency because it uses red ginseng root extract. |
| priorityDate | 2015-11-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 52.