http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101787723-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B68G2001-005 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61F7-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B68G11-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C01D3-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A47C9-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B68G1-00 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C01D3-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-40 |
| filingDate | 2016-01-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2017-10-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2017-10-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101787723-B1 |
| titleOfInvention | manufacturing method of fermented salt and fomenting pack and pillow |
| abstract | The present invention relates to a process for producing fermented salt and a fomentation pack and a pillow using the same, and more particularly, to a process for producing fermented salt by boiling and crystallizing salt water obtained by melting a salt of a mannitol in fermentation broth . The method for producing fermented salt of the present invention comprises a mixing step of mixing a leek extract and a microorganism culture liquid, a fermentation step of fermenting the mixture obtained at the mixing step at 20 to 40 ° C, and a step of dissolving the salt in the fermentation liquid obtained in the fermentation step A fermentation step of aging a fermented salt water; a crystallization step of boiling the fermented saline to form salt crystals; and a step of firing the salt crystals by firing. |
| priorityDate | 2016-01-07-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 36.