http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101768026-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2800-85 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q19-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-99 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K8-97 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-97 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K8-99 |
| filingDate | 2015-07-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2017-08-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2017-08-14-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101768026-B1 |
| titleOfInvention | Cosmetic Composition for Improving Skin Wrinkle Comprising the Fermented Extract of Morinda citrifolia as Active Ingredient |
| abstract | The present invention relates to a non- citrifolia ) with yeast ( Saccharomyces cerevisiae), relates to a lactic acid bacteria (Lactobacillus) or Bacillus bacterium (method a fermentation broth say skin cosmetic compositions and cosmetic methods, including that produced by the culture with the microorganism, such as Bacillus sp). The noni fermentation broth according to the present invention can be effectively used for improving the wrinkles of the skin by promoting the synthesis of collagen, which is a protein constituting the dermis matrix, and effectively improving skin wrinkles and skin elasticity. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102138976-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20200039941-A |
| priorityDate | 2015-07-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 112.