| Predicate |
Object |
| assignee |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_555b31ad1e4ef239dc09d522c88811ca |
| classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A47G2400-10
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B29L2031-762 |
| classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/B29C47-0004
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A47G21-103 |
| classificationIPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B29L31-00 |
| classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A47G21-06
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/B29C47-00 |
| filingDate |
2016-06-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate |
2017-05-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| inventor |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_4fed21f5a13db4974a12595bc292a901
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_d6266afce363f3a4ecb15e319deb4f29 |
| publicationDate |
2017-05-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber |
KR-101732611-B1 |
| titleOfInvention |
Salt sterilized chopsticks |
| abstract |
The present invention relates to a salt sterilizing chopstick, and more particularly, to a salt sterilizing chopstick having a sanitizing function by performing a natural sterilizing function by a salt, and further enhancing the human body benefit due to emission of far-infrared rays. According to the present invention, since the chopsticks themselves contain salt, which is a natural disinfecting agent, self-sterilization is possible, thereby eliminating the vulnerability to bacteria and enhancing the sanitary property. |
| isCitedBy |
http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102311632-B1 |
| priorityDate |
2016-06-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type |
http://data.epo.org/linked-data/def/patent/Publication |