http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101729827-B1
Outgoing Links
Predicate | Object |
---|---|
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K9-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-01 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-8962 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P10-20 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K9-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-8962 |
filingDate | 2015-02-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2017-04-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2017-04-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-101729827-B1 |
titleOfInvention | Garlic stem powder and tablet manufacturing method using thereof |
abstract | The present invention relates to a method for preparing a maltese lactic acid bacteria tablet by freezing-drying garlic species to prepare a powder. The present invention relates to a process for producing garlic by a process comprising the steps of treating garlic which has been washed and cut with steam at 95 ° C or higher for 1 to 2 minutes by steam, freezing at a temperature below -40 ° C and lyophilization for 68 to 76 hours, % Mixture of 10 to 20% by weight of the concentrated garlic powder and 5 to 15% by weight of the lactic acid bacterium powder by filtration after extracting for 24 hours after adding 8 to 10 times the weight of the alcohol so as to be sufficiently contained in the alcohol. 20% by weight of xylitol, 5% by weight of purified glucose, 15% by weight of lactose and 20 to 40% by weight of crystalline cellulose; A third mixing step of mixing 3 to 5% by weight of a milk-flavored powder with 0.5% by weight of magnesium stearate; And tableting and coating. The method of producing a maltogenic lactobacillus tablet of the present invention can be provided. |
priorityDate | 2015-02-10-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 86.