http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101692475-B1
Outgoing Links
Predicate | Object |
---|---|
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-208 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2250-51 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2300-31 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 |
filingDate | 2015-02-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2017-01-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2017-01-18-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-101692475-B1 |
titleOfInvention | Method for manufacturing beta-glucan beverage and beta-glucan drink produced thereby |
abstract | The present invention relates to a method for preparing a betaglucan beverage for providing a water-soluble beverage which is resistant to light or heat and remains in a state in which the components beneficial to the human body are not destroyed even at high temperatures, and a betaglucan beverage produced thereby. According to the present invention, the step of extracting beta-glucan from the mushroom of Brassica juncea; Preparing beta-glucan beverage by mixing beta-glucan extract extracted at the beta-glucan extraction step with beverage at a predetermined ratio to prepare beta-glucan-containing beverage; And a beverage injecting step of injecting the beta-glucan beverage into the beverage container. |
priorityDate | 2015-02-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 28.