http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101679717-B1

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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07C29-60
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C07C33-03
filingDate 2014-06-26-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2016-11-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationDate 2016-11-25-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-101679717-B1
titleOfInvention A Method for Preparation of Allyl alcohol and the Allyl alcohol Prepared by the Same
abstract The present invention relates to a method for producing allyl alcohol, which comprises charging 0.8 to 2 equivalents of formic acid per equivalent of glycerol, raising the temperature from room temperature to 2.0 to 7.0 ° C / min and reacting at a reaction temperature of 220 to 260 ° C And to allyl alcohol produced thereby.
priorityDate 2013-06-27-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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Total number of triples: 35.