http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101658321-B1
Outgoing Links
Predicate | Object |
---|---|
assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_bdf135499f668484d07f631eadf9aba4 |
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-14 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D2-362 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D8-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D6-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A21D13-00 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D13-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D6-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D2-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A21D8-04 |
filingDate | 2015-07-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2016-09-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_0eed5b7081ce9d5e454f235539df0723 |
publicationDate | 2016-09-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-101658321-B1 |
titleOfInvention | White bread manufacturing method using Lentil bean |
abstract | The present invention relates to a manufacturing method of bread and, more particularly, to a manufacturing method of bread comprising lentil beans by using a thermal cooling method. More particularly, the manufacturing method make the texture of bread delicate and uniform, and imparts a chewy texture to the bread when eaten. Particularly, the manufacturing method adds bean components rich in dietary fiber and vitamin to the bread, and allows a consumer to intake components beneficial to human bodies while having the bread, such as preventing adult diseases, constipation, and the like. Thus, the manufacturing method of bread comprising lentil beans using a thermal cooling method promotes health of consumers. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20230134710-A |
priorityDate | 2015-07-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 26.