http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101608270-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12R2001-68 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-30 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12N1-145 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23F3-10 |
| classificationIPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12R1-68 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N1-14 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23F3-08 |
| filingDate | 2014-02-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2016-04-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-04-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101608270-B1 |
| titleOfInvention | A strain of aspergillus fumigatus from fermented tea and uses thereof |
| abstract | The present invention relates to a fermented tea which is isolated from a strain of Aspergillus fumigatus isolated from a microbial fermentation tea, specifically a microbial fermentation tea, The strain Aspergillus The Aspergillus Pugh Micah Tuscan (Aspergillus fumigatus isolated from) strains, the microorganism-fermented tea fumigatus ), a culture of the strain, and a concentrate of the culture, and a step of reacting the biocatalyst for preparing a fermented microorganism and the biocatalyst for producing the fermented microorganism with a tea leaf To a method for producing a microorganism fermented tea. The novel Aspergillus spumigast strains isolated from the microbial fermentation tea have a variety of functionalities, specifically anti-obesity activity, as compared with the microorganisms isolated from previously reported microbial fermentation tea, And therefore can be used for the production of microbial fermentation tea having excellent quality. |
| priorityDate | 2013-02-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 180.