http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101606243-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-00 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 |
| filingDate | 2013-12-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2016-03-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-03-24-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101606243-B1 |
| titleOfInvention | Health food composition containing deer antler extraction and red ginseng extraction |
| abstract | The present invention provides a health food composition comprising a green tea concentrate and a red ginseng concentrate. The health food composition according to the present invention is improved in the sensory properties as compared with the composition containing the conventional red ginseng or antler leaf extract, and is not gelled even at a low temperature, thereby maintaining the liquid form. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102176756-B1 |
| priorityDate | 2013-12-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 75.