http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101589522-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-50 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L7-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A22C21-0023 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L23-00 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L23-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-50 |
| filingDate | 2013-11-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2016-01-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2016-01-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101589522-B1 |
| titleOfInvention | Steamed chicken source having yams and flour and preparing method threof |
| abstract | The present invention relates to a steamed chicken sauce containing yams and wheat flour, and a method of producing the same, and more particularly to a steamed chicken sauce containing soy sauce, peanut, sugar and water, characterized by further comprising yam and wheat flour It is a steamed chicken sauce containing yams and wheat flour. According to the present invention, it is possible to deeply and easily impregnate a sauce into the inside of a steamed chicken meat by the attraction force and viscosity of yams and wheat flour, to increase the viscosity and texture of steamed chicken soup, and to improve the texture and taste of steamed chicken There is an effect that can be. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210057614-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210057957-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102410710-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102433637-B1 |
| priorityDate | 2013-11-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 59.