http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101556882-B1
Outgoing Links
Predicate | Object |
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assignee | http://rdf.ncbi.nlm.nih.gov/pubchem/patentassignee/MD5_bf74e0f896c9c5cddda396659557d998 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L1-218 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L1-31 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P1-086 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P20-15 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23P1-08 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L13-00 |
filingDate | 2015-02-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2015-10-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
inventor | http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_df401d1a13c78a111ff3cc22b7e43ab0 |
publicationDate | 2015-10-01-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-101556882-B1 |
titleOfInvention | Manufacturing method of a hamburger used melon pickles with doughnut shape |
abstract | The present invention relates to a method for manufacturing a hamburger using donut-shaped melon pickles, comprising: a first step of screening and washing melon; A second step of cutting the washed melon with both ends to remove the melon seed and cutting into a donut shape having a thickness of 2 to 5 mm; A third step of salting the melon flesh cut into a donut shape with a salt solution; A fourth step of picking up the salt-picked donut-shaped melon flesh in vinegar; A fifth step of pickling the donut-shaped melon flesh in the vinegar-pickled state; A sixth step of sterilizing and cooling the donut-shaped melon pickle which has been pickled at a temperature of 80 to 90 ° C; And a seventh step of inserting the donut-shaped melon pickle with the ham, vegetables and sauce between the hamburger breads. The donut-shaped melon pickle of the present invention is made of a melon pickle which is aged by a multi-stage process of pickling, vinegar pickling and sugar picking, and melon flesh cut to an appropriate thickness is prevented from being pulled back due to pickling process, The hamburger using the hamburger is inserted stably between hamburger breads with ham, vegetables and sauce more than one or two, so that the hamburger is more easily manufactured than the hamburger containing the conventional cucumber pickles and the contents are separated from the hamburger bread or leaned to one side There is an effect that the phenomenon is prevented. In addition, since the hamburger using the donut-shaped melon pickle produced according to the present invention is excellent in texture and nutrition, it can satisfy the taste of man of all ages and young people. Therefore, a large amount of melon pickle is prepared as a processed food in the melon harvesting machine, It can be stored for a long period of time due to packaging, and it can be expected to increase exports as well as promoting the use of melons, thereby contributing to stabilization of prices due to overproduction and improvement of profitability of production farmers. |
priorityDate | 2015-02-26-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 48.