http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101485714-B1
Outgoing Links
Predicate | Object |
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classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-15 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K2236-331 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P1-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-258 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61Q11-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-534 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-185 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-258 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P1-02 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-534 |
filingDate | 2013-12-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2015-01-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2015-01-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-101485714-B1 |
titleOfInvention | Composition for antiinflammatory, antibacterial and removing stench comprising red ginseng extracts and extracts derived from natural materials |
abstract | The present invention relates to a composition for oral antiinflammation, antibacterial and deodorization, and a method for producing the same, and more particularly, to a composition for oral administration of the present invention containing water extract of red ginseng, water extract of peppermint, cinnamon extract, licorice extract, The composition for antiinflammation, antibacterial and deodorant has antimicrobial and deodorant effect in red ginseng, licorice, cinnamon, peppermint and milky white which are known to have antibacterial and deodorant effect for a long time in oriental medicine and conventionally used for oral diseases, . The extracts showed the ability to remove nicotine by 87.5% in order to examine the antimicrobial activity against tobacco smoke and the effect of removing bad breath. In addition, as a result of experiments on the removal ability of residual food residues, dental calculus, and tooth decay bacteria in the oral cavity, it was confirmed that many foreign substances in the oral cavity and Streptococcus mutans bacteria, which are the cavities of the mouth, together form precipitates. |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-107523645-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20180098754-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20200077090-A http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102058464-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102141623-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101899237-B1 |
priorityDate | 2013-12-20-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 93.