http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101449763-B1
Outgoing Links
Predicate | Object |
---|---|
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K36-48 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P43-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-105 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P3-04 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K36-48 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61P3-04 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-305 |
filingDate | 2006-12-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2014-10-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2014-10-13-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-101449763-B1 |
titleOfInvention | Parsorans Bulgarian extract, its use and blends containing it |
abstract | The present invention relates to a method for the preparation of Phaseolus . Pitot within 6 to 14% w / w) and 8,000 to 30,000 HAU / g range: sp) ethanol and extracted with a mixture of water and can be obtained, from 1,000 to 1,600 USP / mg α- amylase inhibitor content in the range (HPLC appropriate amount from Characterized by the content of phytohaemagglutinin, and a process for its preparation.n n n Pacerus espe, amylase, phytonemal glutinin |
priorityDate | 2005-12-22-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 29.