http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101436053-B1

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classificationCPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C12P7-6436
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classificationIPCInventive http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12P7-64
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/C12N9-20
filingDate 2014-04-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
grantDate 2014-09-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
inventor http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_c4799595b75e560ce8d4bb5486507fe3
http://rdf.ncbi.nlm.nih.gov/pubchem/patentinventor/MD5_24464c995381e518070357e1dea1b725
publicationDate 2014-09-02-04:00^^<http://www.w3.org/2001/XMLSchema#date>
publicationNumber KR-101436053-B1
titleOfInvention Method for production of cetylated fatty acid complex with beef tallow and cetyl alcohol
abstract The present invention relates to a method for producing a cetylated fatty acid complex using cetyl alcohol and cetyl alcohol. When a cetylated fatty acid complex is prepared by the method of the present invention, the reaction is induced without using a toxic catalyst, Safety is ensured, oxidation of unsaturated fatty acids is prevented by avoiding harsh conditions, and energy consumption can be reduced and economic efficiency can be improved by using relatively low temperature and low pressure.
priorityDate 2014-04-28-04:00^^<http://www.w3.org/2001/XMLSchema#date>
type http://data.epo.org/linked-data/def/patent/Publication

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