Predicate |
Object |
classificationCPCAdditional |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 |
classificationCPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07D307-48 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/C07D307-46 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23G3-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61K47-22 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A61P43-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-30 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L27-88 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L2-56 |
classificationIPCInventive |
http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23G3-36 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A61K47-22 |
filingDate |
2007-10-05-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate |
2014-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate |
2014-06-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber |
KR-101411035-B1 |
titleOfInvention |
A flavor improving agent and a food or drink containing the same |
abstract |
The present invention relates to a method for enhancing or alleviating the flavor felt in the oral cavity, such as enhancing or improving the flavor of the flavor or the like to impart depth and richness to the flavor and improving, for example, A new flavor improving agent. The present invention also provides a food or drink, a medicament or an oral product having a flavor that can meet a high demand for a recent taste. |
priorityDate |
2006-10-06-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type |
http://data.epo.org/linked-data/def/patent/Publication |