http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101395071-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L17-75 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L13-03 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L35-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L29-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L33-40 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23P20-12 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L29-20 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-0522 |
| filingDate | 2006-09-29-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2014-05-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2014-05-16-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101395071-B1 |
| titleOfInvention | Manufacturing method of processed solid food |
| abstract | The present invention provides cooked foods containing solid foods and solid foods thereof as materials, and a process for producing them.n n n (A) bringing an alkaline substance and a film-forming substance into contact with a surface of a solid food, (b) in the contacting state, the protein of the food is thermally denatured And (c) subjecting the surface of the food to a film-forming treatment by placing the food in an atmosphere at a temperature not lower than the temperature at which the film-forming substance is formed, and And (d) at least the above-mentioned processes (a) to (c) are carried out successively, a solid food prepared by the above method, and a cooked food containing the solid food Finished food.n n n Solid foods such as meat, fish, and the like, which are not deteriorated in quality even when preserved for a long period of time, and which have excellent preservability, cooked foods containing the above foods as materials, and methods of producing them. |
| priorityDate | 2005-09-30-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 202.