http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101393044-B1
Outgoing Links
Predicate | Object |
---|---|
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-09 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L5-28 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L1-30 |
filingDate | 2011-11-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2014-05-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2014-05-15-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-101393044-B1 |
titleOfInvention | A process for producing fermented fermented powder and a fermented fermented powder prepared by the above method |
abstract | (A) disinfecting a mixture of turmeric powder and water; (b) contacting the sterilized mixture of step (a) with Aspergillus kawachii and Rhizopus oryzae , followed by fermentation; And (c) drying the fermented mixture of step (b). The method of producing fermented corn powder, the fermented corn powder prepared by the method, and the fermented corn powder . |
isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-102402077-B1 http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-20210051413-A |
priorityDate | 2011-11-21-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 42.