http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101370936-B1
Outgoing Links
Predicate | Object |
---|---|
classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2002-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23V2200-30 |
classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23L19-20 |
classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L33-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L27-00 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23L19-20 |
filingDate | 2011-04-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
grantDate | 2014-03-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationDate | 2014-03-11-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
publicationNumber | KR-101370936-B1 |
titleOfInvention | How to Make Bamboo Shoots |
abstract | The present invention discloses a process for producing bamboo shoot pickles. Specifically, the present invention uses bamboo shoots having various functionalities, such as constipation prevention, hangover elimination, blue blood action, and diuretic action, as a main ingredient of pickles, while using plum extract, bamboo leaf powder, and / or beet root extract to maintain texture. A method of making bamboo shoot pickles is disclosed. |
priorityDate | 2011-04-08-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
Total number of triples: 20.