http://rdf.ncbi.nlm.nih.gov/pubchem/patent/KR-101369059-B1
Outgoing Links
| Predicate | Object |
|---|---|
| classificationCPCAdditional | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/Y02P60-87 |
| classificationCPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-18 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-22 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K10-38 http://rdf.ncbi.nlm.nih.gov/pubchem/patentcpc/A23K50-80 |
| classificationIPCInventive | http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-16 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K1-10 http://rdf.ncbi.nlm.nih.gov/pubchem/patentipc/A23K10-38 |
| filingDate | 2012-04-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| grantDate | 2014-02-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationDate | 2014-02-28-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| publicationNumber | KR-101369059-B1 |
| titleOfInvention | Advanced fermented fish meal with enhanced nutrition and preparation method thereof |
| abstract | The present invention relates to an advanced fermented fish meal characterized in that the nutritional component is strengthened and a method for producing the same, and more particularly, the present invention includes a mixed fermentation material of ethanol and red ginseng and mixed fermentation material of soybean meal and shrimp by-products By fermenting the meat by-products using fermentation broth, fermented meat by-products are enhanced, low-density modification of nutritional ingredients is minimized, and microorganisms fermented to enhance the preservation and shelf life of fermented fish meal and its manufacturing method. It is about. |
| isCitedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/patent/CN-104970184-A |
| priorityDate | 2012-04-25-04:00^^<http://www.w3.org/2001/XMLSchema#date> |
| type | http://data.epo.org/linked-data/def/patent/Publication |
Incoming Links
| Predicate | Subject |
|---|---|
| isDiscussedBy | http://rdf.ncbi.nlm.nih.gov/pubchem/substance/SID419538410 http://rdf.ncbi.nlm.nih.gov/pubchem/compound/CID702 |
Total number of triples: 19.